Saturday, May 29, 2010

No Need to Fudge the Truth

My kiddos caught me looking at the Little House of Veggies blog the other day, and absolutely implored me to make the Chocolate Fudge Muffins.  My picture doesn't do them justice (check out the food porn over at the original recipe post.)  They are indeed fudgy, and quite delectable. The recipe calls for white whole wheat flour, but I only had regular which I think added to their already wholesome(y) goodness. With virtually no fat, I'd like to think these are (sort-of) guilt free. I happen to believe that adding a handful of chocolate chips to a recipe won't kill anyone right?  Cut these open, and they're ooey-gooey deliciousness. If you chopped up a cup or so of strawberries, this might make a dignified breakfast. My kids were more than happy to gobble these up.  Nate ate one, and then immediately added another to his plate and declared, "Guilt-Free just got a little more guilty!"  It probably looks like I'm eating nothing but dessert the past few days.  Hmmm...

Nate's Two Cents:  All true. These were really, really good.  In fact, I am seriously considering having another right now.

1 comment:

Morgan-- said...

Yours look like they turned out great (your picture is really good!) They are not that pretty until you open them, and then, how can gooey melted chocolate not look great! Right?! Im glad to hear that your Nate liked them, my husband loves them also! And thank you for the shout out! :)